| Ordering Hours | |
|
Sunday4:00 PM - 10:00 PM
Monday11:00 AM - 10:00 PM
Tuesday11:00 AM - 10:00 PM
Wednesday11:00 AM - 10:00 PM
Thursday11:00 AM - 10:00 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM
|
|
| Starters | |
| Broccoli Rabe & Italian Sausage - Half Pan | $60.00 |
| Garlic, Extra Virgin Olive Oil, Calabrian chili | |
| Chicken Wings - 24 pcs | $24.00 |
| (24 pcs) Roasted garlic butter and pecorino romano. | |
| Fresh Herb Focaccia Bread - Half Pan | $30.00 |
| Garlic dipping spread | |
| House Special Slow Cooked Meatballs- Half Pan | $60.00 |
| (24 pcs) Beef, veal & mortadella with sofrito, pecorino, and marinara. | |
| Italian Cured Meats & Cheese - Platter | $75.00 |
| Prosciutto di parma, wild boar salumi, reggiano parmigiana, bread sticks. | |
| Mozzarella Stuffed Arancini - 24 pcs | $36.00 |
| (24 pcs) Crispy fried Italian rice balls and marinara sauce. | |
| Sorella Famous Garlic Bread - Half Pan | $30.00 |
| Mozzarella, Provolone, marinara sauce. | |
| Salads | |
| Kale "Caesar" Salad - Half Pan | $40.00 |
| Local Kale, lemon, anchovy, reggiano parmigiano, garlic croutons. | |
| Quattro Colore Salad - Half Pan | $50.00 |
| Arugula, radicchio, endive, grape tomato, dried cherries, gorgonzola, and lemon vinaigrette. | |
| Insalata - Half Pan | $40.00 |
| Gem lettuce, tomato, cucumber, and sherry vinaigrette. | |
| Pasta | |
| Simply Marinara - Half Pan | $40.00 |
| Slow cooked house marinara sauce and cork screw pasta. | |
| Rigatoni alla Vodka - Half Pan | $40.00 |
| San marzano tomato, fresh basil, and cream. | |
| Pasta with Meatballs - Half Pan | $60.00 |
| Grandma's favorite and fan favorite!!! | |
| Bolognese - Half Pan | $60.00 |
| Beef and veal ragu, tomato sugo, pecorino fonduta, and rigatoni pasta. | |
| Wild Mushroom Pasta - Half Pan | $60.00 |
| Wood fired mushrooms, truffle oil, sweet peas, reggiano parmigiano, and cork screw pasta. | |
| Orecchiette - Half Pan | $65.00 |
| Hot Italian sausage, broccoli rabe, calabrian chili, arrabiata, pecorino, and orecchiette pasta. | |
| Fusilli Amatriciana - Half Pan | $65.00 |
| Guanciale, onion, calabrian chili, and arrabiata sauce. | |
| Boscaiola - Half Pan | $65.00 |
| Spicy pork sausage, peas, mushrooms, tomato cream, pecorino, and rigatoni. | |
| Pasta Primavera - Half Pan | $75.00 |
| Garden fresh seasonal vegetable, pesto cream sauce, and cork screw pasta. | |
| Rigatoni Saltimbocca - Half Pan | $80.00 |
| Ground veal, prosciutto di parma, fresh sage, veal glace, and pecorino. | |
| Clam Sauce - Half Pan | $90.00 |
| Fresh shucked littleneck clams & manila clams, garlic, chili flakes, white wine, lemon, and orecchiette. | |
| Shrimp Scampi - Half Pan | $100.00 |
| Gulf coast shrimp, garlic, lemon, oven roasted tomato, olive oil, and rigatoni. | |
| Sandwiches | |
| Five Families Grinder - Each | $12.00 |
| (minimum 4) Spicy coppa, prosciutto, sppressata, mortadella 'nduja, smoked mozzarella, chili, and Sicilian dressing. | |
| Meatball Grinder - Each | $12.00 |
| (minimum 4) House made meatballs, salted ricotta, provolone, and pecorino. | |
| The Greek Grinder - Each | $12.00 |
| (minimum 4) Grilled halloumi cheese, cucumber, tomato, kalamata olive tapenade, and greek dressing. | |
| Caprese Panini - Each | $12.00 |
| (minimum 4) Fresh mozzarella, basil, heirloom tomato, tomato jam, and tuscan bread. | |
| Chicken Panini - Each | $12.00 |
| (minimum 4) Grilled organic chicken breast, broccoli rabe, provolone, fresh basil pesto, and tuscan bread. | |
| Italian BLT Panini - Each | $12.00 |
| (minimum 4) Crispy Italian bacon, rocket arugula, heirloom tomato, garlic aioli, and tuscan bread. | |
| Entrees | |
| Chicken Parmigiana - Half Pan | $80.00 |
| Breaded chicken cutlet, fresh mozzarella, basil, and tomato sauce. | |
| Chicken Marsala - Half Pan | $80.00 |
| Organic chicken breast, sauteed mushrooms, and marsala demi glace. | |
| Eggplant Parmigiana - Half Pan | $80.00 |
| Pan fried breaded eggplant, marinara sauce, fresh basil pesto, and fresh mozzarella. | |
| Pan Seared Atlantic Salmon - Half Pan | $120.00 |
| Served over roasted spaghetti squash, tomato jam, and pea tendrils. | |
| Side Dishes | |
| Housemade Kettle Potato Chips - Half Pan | $15.00 |
| Pasta Salad - Half Pan | $30.00 |
| Chef's choice | |
| Roasted Fingerling Potatoes - Half Pan | $35.00 |
| Fresh herbs and extra virgin olive oil. | |
| Desserts | |
| Hand Filled Cannoli - Each | $2.00 |
| (minimum of 12) Sweetened vanilla ricotta. | |
| Chocolate Chip Cookies - Each | $2.00 |
| (minimum of 12) Baked fresh daily. | |
| Wood Fired Brick Oven Pizza | |
| Margherita Pizza | $13.00 |
| Mutti tomato, basil, fresh mozzarella, XVOO, sea salt. | |
| BBQ Chicken Pizza | $14.00 |
| Pulled chicken, BBQ sauce, cheddar, red onion. | |
| Diablo Pizza | $14.00 |
| Pepperoni, cherry peppers, mozzarella, tomato, basil, calabrian chili oil. | |
| Hawaiian Pizza | $15.00 |
| Pineapple, tomato, mozzarella, jalapeno pesto, prosciutto di Parma. | |
| Wiseguy Pizza | $14.00 |
| Mutti tomato, fresh mozzarella, sausage, roasted mushroom. | |
| Jersey Boy Pizza | $13.00 |
| Mutti tomato, pepperoni, fresh oregano, garlic salt, mozzarella. | |
| Pizza Primavera | $15.00 |
| White pie, English peas, prosciutto di Parma, farm egg. | |
| Patata Pizza | $14.00 |
| White pie, mashed fingerling potato, smoked bacon, creme fraiche. | |
| Create Your Own Red Pizza | $10.00 |
| Mutti tomato, mozzarella and extra additional toppings of your choice. | |
| Create Your Own White Pizza | $10.00 |
| Mozzarella, olive oil, sea salt, and extra additional toppings of your choice. | |